Our offline app for Milan HERE


How to Get Around by Public Transportation

  1. ATM=Azienda Trasporti Milanesi https://www.atm.it/IT/ALTRISERVIZI/Pagine/default.aspx
  2. Subway, Trams and Buses https://www.atm.it/IT/ALTRISERVIZI/TRASPORTO/Pagine/Mappe.aspx
  3. Interchange car parks https://www.atm.it/it/AltriServizi/Auto/Pagine/ParcheggiStruttura.aspx
  4. Bike sharing bikeMi https://bikemi.com/


  1. RicaricaMI https://www.atm.it/en/ViaggiaConNoi/Biglietti/Pages/TesseraRIcaricaMI.aspx
  2. Apps
    1. Mytripnavi Offline map & travel guide: https://play.google.com/store/apps/details?id=com.blogspot.metromapoffline.milanmetromap
    2. ATM Milan Official App https://play.google.com/store/apps/details?id=it.atm.appmobile&hl=it

Milan Malpensa Airport

  1. Departure and Arrival Flights
    1. Departure flight information https://www.milanomalpensa-airport.com/en/flights/departures
    2. Arriving flights https://www.milanomalpensa-airport.com/en/flights/arrivals
    3. Airlines and terminals https://www.milanomalpensa-airport.com/en/flights/airlines
  2. Transit guide-Connecting flights
  3. Getting to the Airport https://www.milanomalpensa-airport.com/en/from-to/by-train https://www.milanomalpensa-airport.com/en/from-to/by-bus
  4. Airport map https://www.milanomalpensa-airport.com/en/assistance/airport-map
  5. Transfer between terminals https://www.milanomalpensa-airport.com/en/from-to/connections-with-terminals
  6. Shop, Dine, Relax and do more
    1. Dining https://www.milanomalpensa-airport.com/en/airport/bar-restaurants
    2. Shop https://www.milanomalpensa-airport.com/en/airport/shopping-malpensa https://www.milanomalpensa-airport.com/en/airport/milano-malpensa-boutique https://www.milanomalpensa-airport.com/en/airport/fidelity-card https://www.milanomalpensa-airport.com/en/airport/shops
    3. Duty Free/Tax Free
  7. Facilities and Services
    1. Lounges, hotels and spas https://www.milanomalpensa-airport.com/en/airport/vip-lounge https://www.milanomalpensa-airport.com/en/airport/vip-service
    2. Taxi and Car Rental https://www.milanomalpensa-airport.com/en/from-to/by-taxi https://www.milanomalpensa-airport.com/en/from-to/by-car https://www.milanomalpensa-airport.com/en/from-to/car-sharing https://www.milanomalpensa-airport.com/en/from-to/car-hire https://www.milanomalpensa-airport.com/en/from-to/car-hire-with-driver
    3. Parking https://www.milanomalpensa-airport.com/en/parking/parking-at-malpensa https://www.milanomalpensa-airport.com/en/parking/telepass-parking https://www.milanomalpensa-airport.com/en/parking/disable-parking https://www.milanomalpensa-airport.com/en/parking/parking-at-malpensa
    4. Baggage Claim
    5. Drop Off and Pick Up https://www.milanomalpensa-airport.com/en/parking/pick-up-and-drop-off
    6. Lost and Found https://www.milanomalpensa-airport.com/en/assistance/lost-baggage-items
    7. Banking, Currency Exchange, ATM https://www.milanomalpensa-airport.com/en/airport/banks-exchanges-vat
    8. Hotels https://www.milanomalpensa-airport.com/en/airport/hotel
    9. Traveling with Kids and Pets https://www.milanomalpensa-airport.com/en/assistance/families-children https://www.milanomalpensa-airport.com/en/assistance/transport-animals
    10. Other Services/Accessibility https://www.milanomalpensa-airport.com/en/assistance/passengers-reduced-mobility

Other Experiences

Gay guide


Find more at other cities


Italy foods you must try

Famous food top 5

  1. Pasta/Spaghetti
    1. Cacio e Pepe: A pasta dish from the cuisine of the city of Rome. Cacio e pepe means “cheese and pepper” in several central Italian dialects. In keeping with its name, the dish contains grated Pecorino Romano cheese and black pepper, together with spaghetti, or traditionally tonnarelli.
    2. Carbonara: Carbonara is a pasta dish made with eggs, hard cheese, cured pork, and black pepper. The dish took its modern form and name in the middle of the 20th century. The cheese is usually Pecorino Romano, parmesan, or a combination of the two.
    3. Amatriciana: Sugo all’amatriciana, or alla matriciana, also known as salsa all’amatriciana, is a traditional Italian pasta sauce based on guanciale, pecorino romano cheese, tomato, and, in some variations, onion.
  2. Pizza
  • Margherita pizza Margherita Tomato sauce, mozzarella cheese, basil. Neapolitan pizza. Named after Queen Margherita of Italy
  • marinara pizza alla marinara Tomato sauce, olive oil, oregano, garlic. Neapolitan pizza. It comes from the fact that sailors used ingredients that were effective in preserving on the voyage.
  • quattro formaggi pizza ai quattro formaggi 4 types of cheese (mozzarella, gorgonzola, parmigiano, fontina, etc.). Lazio
  • capricciosa pizza capricciosa Tomato sauce, mozzarella cheese, mushrooms, artichokes, prosciutto, olives, basil, etc.
  • quattro stagioni pizza alle quattro stagioni Meaning of four seasons. Similar to Capricciosa, but the ingredients are not mixed but divided into four portions. Artichokes are used in spring, tomatoes and basil in summer, mushrooms in autumn, and uncured ham and olives in winter.
  • diavola pizza diavola Tomato sauce, mozzarella cheese, chili pepper, spicy salami
  • funghi pizza funghi tomato sauce, mozzarella cheese, mushrooms
  • Prosciutto e funghi pizza prosciutto e funghi tomato sauce, mozzarella cheese, mushrooms, ham
  • tonno e cipolla pizza tonno e cipolla Tomato sauce, mozzarella cheese, tuna, onion
  • Ortolana pizza ortolana Tomato sauce, mozzarella cheese, peppers, eggplant, zucchini, etc. vegetable pizza
  • salsiccia pizza salsiccia tomato sauce, mozzarella cheese, salsiccia
  • bianca pizza bianca Pizza made from unglazed pizza dough. Lazio
  • Biancaneve pizza Biancaneve A white pizza made mainly with mozzarella cheese and without tomato sauce. “Snow White’s Pizza”
  • Bismarck pizza alla Bismarck Mozzarella cheese, ham, egg (fried egg, soft-boiled egg). Named after German politician Otto von Bismarck, who loved eggs.
  • Romana pizza alla Romana Tomato sauce, mozzarella cheese (pecorino cheese), anchovies, oregano, capers. Rome, Lazio
  • Napoletana pizza alla Napoletana Tomato sauce, mozzarella cheese, anchovies, oregano, capers. Naples
  • campagnola pizza campagnola Ham, tomato sauce, mozzarella cheese. Campania
  • pizza carrettiera (pizza salsiccia e friarielli) Tomato sauce, rapini (a bitter cruciferous vegetable), salsiccia, and cheese. Naples
  • porchetta pizza porchetta Tomato sauce, porchetta (roasted pork), mozzarella cheese, rosemary. Naples
  • pizza ricotta e spinaci tomato sauce, spinach, ricotta cheese
  • calabrese pizza calabrese Chili peppers, spicy salami, tuna, anchovies, olives and capers. Calabria
  • melanzane pizza melanzane tomato sauce, sautéed eggplant, mozzarella cheese
  • fiki pizza e fichi Mozzarella cheese, figs, garlic, salt, olive oil. Rome, Lazio
  • patate pizza con patate potatoes, mozzarella cheese, rosemary, olive oil, salt, black pepper
  • Tyrolean pizza Tirolese Tomato sauce, mozzarella, gorgonzola, speck (smoked ham)
  • Hungarian pizza Ungherese tomato sauce, mozzarella cheese, hungarian salami
  • valdostana pizza valdostana Tomato sauce, mozzarella cheese, ham, fontina cheese
  • Vecchia Modena pizza Vecchia Modena Mozzarella cheese, balsamic vinegar, pancetta, arugula
  • Apulian style pizza Pugliese Tomato sauce, mozzarella cheese, onions. Puglia
  • Viennese pizza Viennese Tomato sauce, mozzarella cheese, wiener sausage. Lazio
  • ciclista pizza alla ciclista Olive oil, salt, rosemary, oregano. Emilia-Romagna, Marche, Veneto, Tuscany, etc.
  • pizza Pisana Tomato sauce, capers, anchovies, grana padano cheese (parmesan cheese). Bake in a frying pan. Pisa, Lucca and Livorno in Tuscany
  • Mastunicola Mastunicola Lardo (salted pork back fat), pecorino cheese, basil, pepper. The first pizza in Naples, the mother of Margherita
  • Rossini pizza Rossini Tomato sauce, mozzarella cheese, sliced ​​boiled egg and mayonnaise. Pesaro, Marche
  • mimosa pizza mimosa Mozzarella cheese, cream, corn, ham.
  • primavera pizza primavera Fresh tomato, mozzarella cheese, arugula, uncured ham, parmesan cheese
  • pizza boscaiola mozzarella cheese, mushrooms, ham
  • Pesto Genovese pizza al Pesto Mozzarella cheese, basil paste, pine nuts, parmesan cheese. Liguria
  • puttanesca pizza puttanesca tomato sauce, black olives, capers, anchovies, garlic, basil
  • pescatore pizza pescatora / pizza pescatore Tomato sauce, mozzarella cheese, seafood (shrimp, squid, octopus, shellfish, etc.). “fisherman”
  • carbonara pizza carbonara mozzarella cheese, eggs, pancetta, pepper
  • Mexicana pizza Messicana Tomato sauce, mozzarella cheese, onion, pancetta, black beans, chili pepper
  • hawaiian pizza Hawaiiana Tomato sauce, mozzarella cheese, pineapple syrup, ham
  1. Fritto: Gnocco fritto is a crispy fried dough typical of Emilia Romagna. These delicious, puffy, golden bread fritters are one of the most traditional foods of this region. Along with Piadina Romagnola, Gnocco Fritto is the most delicious and popular bread substitute in this part of Italy.

  2. Antipasto d’Italia: In general, traditional antipasti include cheese, cured meats, olives, marinated or pickled vegetables, and bread or crackers. Anchovies and other types of seafood are also common, particularly if you’re by the coast.

  3. Antipasto di Mare: Italy’s classic light, bright salad of gently cooked and marinated seafood with lemon juice, olive oil, parsley, and subtle spices.

Famous sweets

  1. Gelato: Gelato is the common word in Italian for all kinds of ice cream. In English, it specifically refers to a frozen dessert of Italian origin. Artisanal gelato in Italy generally contains 6%–9% butterfat, which is lower than other styles of frozen dessert.
  2. Tiramisu: Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa. The recipe has been adapted into many varieties of cakes and other desserts.

Famous drinks

  1. Cafe Expresso: Caffè Also know as caffè normale, caffè is the foundation of any Italian coffee drink. A caffè is simply an espresso, served black and only in one shot increments.
  2. Spritz: A spritz is an Italian wine-based cocktail, commonly served as an aperitif in Northeast Italy. It consists of prosecco, digestive bitters and soda water.