Ottawa
A quick guide of your destination
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How to Get Around by Public Transportation
- Maps https://www.octranspo.com/en/plan-your-trip/
- Travel Planner https://plan.octranspo.com/plan
Tips
- Offline map guide https://play.google.com/store/apps/details?id=com.mytripnavi.app.ottawa
- Transit • Subway & Bus Times https://play.google.com/store/apps/details?id=com.thetransitapp.droid
- PRESTO card https://www.prestocard.ca/
Ottawa International Airport (YOW)
- Departure and Arrival Flights
- Departure flight information https://yow.ca/en/flights/departures
- Arriving flights https://yow.ca/en/flights/arrivals
- Transit guide-Connecting flights
- Getting to the Airport https://yow.ca/en/parking-transportation/ground-transportation-options
- Airport map https://yow.ca/en/travel-planning/terminal-maps
- Transfer between terminals
- Shop, Dine, Relax and do more
- Dining https://yow.ca/en/services/restaurants
- Shop https://yow.ca/en/services/shopping
- Duty Free
- Facilities and Services
- Lounges, hotels and spas https://yow.ca/en/services/lounges
- Taxi and Car Rental https://yow.ca/en/parking-transportation/car-rentals
- Parking https://yow.ca/en/parking-transportation/reserve-your-parking
- Baggage Claim
- Drop Off and Pick Up https://yow.ca/en/parking-transportation/drop-and-pick
- Lost and Found
- Banking https://yow.ca/en/services/financial-services
- Hotels
- Traveling with Kids and Pets
Other Experiences
Foods you must try
Famous foods top 5
- Lobster
- Poutine
- Beavertails
- Alberta Beef Sandwich
- Shepherd’s pie
Famous Sweets
- Maple syrup
- Nanaimo bar
- S’more
- Apple Crumble Pie
- Butter Tart
Famous Drinks
- Caesar: A Caesar is a cocktail created and consumed primarily in Canada. It typically contains vodka, tomato juice and clam broth, hot sauce, and Worcestershire sauce, and is served with ice in a large, celery salt-rimmed glass, typically garnished with a stalk of celery and wedge of lime.
Food trivia
Delicious! C'est bon!
means “It’s delicious”Icewine
is very famous in Canada. To produce Icewine, grapes are left on the vine until a sustained temperature of -8°C or below is reached, at which time they are hand picked. From there, they must be pressed before they thaw. The result is a juice that is high in sugar and acid, and concentrated with rich, delicious flavours.
Other famous foods
- Back bacon